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Rosita Extra-Virgin Cod Liver Oil – 90 Capsules


EVCLO Softgel 90:

  • It’s fresh because it is bottled within 48 hours of the fish being caught in remote (read: clean) waters of Norway.
  • It’s wild. Rosita does their own fishing.
  • It’s raw because no heat, chemicals or mechanical processing is used to obtain the oil.
  • From wild-caught Norwegian cod
  • Contains rare nutrients and lipids
  • Extracted using ancient principles
  • No heat, chemicals or mechanical pressure used in the extraction process
  • 100% fish gelatin softgel capsule



Store at room temperature (15°C - 25°C, 58°F - 78°F).*


Store in a dark place.


Do not refrigerate unless necessary.**

Expiration date

Use within 3 years of production date.

*Short fluctuations either side of these temperatures will have minimal impact on capsules.

**Where room temperature frequently or significantly exceeds 25°C / 78°F, capsules may be refrigerated for short periods. As low temperatures can cause condensation, it is recommended that capsules are not kept in the fridge for more than one month. Where there is no evidence of condensation, capsules may still be safe to use after three months in a fridge, however, this is not recommended.

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The best organic fish oil from Norway.